the journey from copenhagen foodguide to copenhagen curæted

don’t we all know that feeling - when things start to lose their spark.
when what once felt exciting suddenly feels… flat. that’s where I found myself with copenhagen foodguide.

it started out of pure curiosity. a love for food, places, people. I wanted to explore every corner of copenhagen: to find the best, the newest, the ones quietly doing their own thing. over time, the hobby became something bigger. invitations started coming in, I got to experience restaurants I could never have afforded otherwise (which still feels surreal to say).

but after a while, it all started to blend together. the same plates. the same photos. the same captions. and I kept asking myself - what’s the value in this? not just for me, but for anyone following along. I realised that copenhagen foodguide wasn’t that unique anymore. it had become one voice among many.

so I paused.

and in that pause, I started to notice what I had been missing all along - the feeling of the city. not just the food. the rhythm, the calmness, the design, the way people move slower here. the texture of things. the light. the care that goes into how we live.

I picked up my camera again, not to chase trends, but to capture something real. a quiet morning. a table that tells a story. the sound of rain against the window while time stands still.

that’s how copenhagen curæted came to life.

a space that’s not just about where to eat - but how we live.
about the stories, rituals, objects, and moments that make the nordic lifestyle what it is.

a little slower. a little deeper. and hopefully, a little more human.